Russian Tea Cakes

From ScottWiki

Jump to: navigation, search
  • 1/2 c powdered sugar
  • 1 c butter
  • 2 1/4 c flour
  • 1 tsp vanilla
  • 3/4 c chopped nuts (walnuts)
  • 1/4 tsp salt

Mix thoroughly. Chill. Form into 1" balls, and flatten very slightly with two fingers.

Bake 400ยบ for 10-12 minutes, and roll in powdered sugar. (Mom cools them, and then rolls in powdered sugar again).

Retrieved from "http://tqft.net/wiki/Russian_Tea_Cakes"
Personal tools